Our Story

MU Restaurant was established in 2006 by founder Daranee Muongpruan. The cuisine is modern in approach while at the same time drawing inspiration from Ms. Muongpruan native land of Thailand. The restaurant draws many — from casual patrons to culinary connoisseurs alike — from the greater Los Angeles area and is considered a premier destination to dine, drink, and relax.

Read more about MU founder Daranee Muongpruan's story here.